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Rise in overfat cows could cause calving problems
Image cows
Farmers are advised to put overfat cows on a well balanced, straw-based diet, to help them slim down prior to calving.
Farmers urged to adjust feeding regimes where necessary

Experts from Scotland's Rural College (SRUC) have forecasted a rise in calving difficulties this spring, as last year's excellent summer could mean cows will be too fat come calving time.

After a cold spring last year, Britain enjoyed a warm season with good grass growth, producing quality silage and hay. Experts have warned farmers to take this extra nutrition into account and adjust their feeding regimes.

Well known beef specialist Dr Basil Lowman, from SAC Consulting, says this is a problem he has seen in many herds he has visited this winter.

"Some producers are concerned about the condition of their cows and the potential for a much higher risk of calving difficulties when calving starts in a month’s time," he says.

Problems during calving are linked to the genetics of the cow and her calf, and the condition and management of the cow at calving.

According to SRUC, producers are agreed that these difficulties result in major costs, such as an increased risk of disease and even death of the calf if it is slow to get going.

Additionally, calving difficulties can cause a drop in fertility in the cow and, in severe cases, can lead to premature culling.

SAC has advised suckled calf producers to set aside an hour with their vet, or a friend or neighbour, to discuss the condition of their cows and identify any that need to be slimmed down.

Dr Lowman says: "If there are a proportion of obese cows, with rings of fat clearly visible around their tail-head then these should be drawn out into a separate group and put onto a well balanced, straw-based ration to encourage them to lose as much fat as possible prior to calving.

"This may seem like extra cost and hassle but compared with severe calving difficulties, caesareans or even casualties it will be time and money extremely well invested.

An example of a suitable slimming ration, as advised by Dr Lowman and colleagues:
Straw - Ad-lib
Rapeseed meal - 2kg per cow daily
Mineral and vitamin mix suitable for straw-based rations - 120g per cow daily

Producers are warned, however, that feeding straw alone is not possible. The protein and mineral or vitamin intake must be maintained, or their rumen will be impacted resulting in death.

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Greyhound Board announces change to vaccination guidance

News Story 1
 The Greyhound Board of Great Britain has published new vaccination guidance, with all greyhounds registered from 1 January, 2027 required to have the L4 leptospirosis vaccination, rather than L2.

The change comes in response to the reduced availability of the 'L2' Leptospirosis vaccine across the UK, and aims to support best biosecurity practice across the racing greyhound population.

GBGB veterinary director Simon Gower, said "While rare, Leptospirosis is a serious infectious disease that can affect both dogs and humans, so it is vital that we offer our greyhounds the broadest possible protection.  

Click here for more...
News Shorts
Free webinar explores congenital heart disease in dogs

A free webinar is to provide veterinary professionals, dog breeders and pet owners an new insights into congenital heart disease.

Chris Linney, a cardiology specialist and Veterinary Cardiovascular Society (VSC) member, will present the webinar from 7.00pm to 8.30pm on Wednesday, 12 November.

Dr Linney will explore the types, causes and clinical presentation of congenital heart conditions. This will include diagnostic approaches, treatment pathways and emerging research opportunities.

The session is the third to be organised by The Kennel Club, with the VCS, following an introductory webinar and a talk on acquired heart disease. Dr Linney's webinar consists of a one-hour presentation, followed by a 30-minute question and answer session.

Dr Linney said: "This webinar will be an opportunity to deepen understanding - not just of the diseases themselves, but of how breeders, vets and owners can work together to support affected dogs and improve outcomes for future generations."

Click here to register for the webinar.