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TB-resistant cattle could be bred, study finds
cow
Genetic traits linked to TB resistance were found in healthy cows.
Selective breeding may help control bTB, research shows

Farmers may be able to breed cattle with increased resistance to bovine tuberculosis (bTB), scientists have discovered.

Led by the University of Edinburgh's Roslin Institute, the research compared the genetic codes of healthy and TB-infected female Holstein Friesians.

In the cows that remained unaffected by the disease, scientists identified a number of genetic signatures linked to TB resistance.

Researchers from the institute say the findings are significant, as they help to determine whether bTB control could be improved by selective breeding.
 
Lead researcher Professor Glass, said: “If we can choose animals with better genotypes for TB resistance, then we can apply this information in new breeding programmes alongside other control strategies. It is hoped that can help us to more effectively control TB in cattle.”

The disease is responsible for major economic losses worldwide, impacting both animal welfare and farm profitability. The University of Edinburgh says the effects of bTB cost the UK government £152 million from 2010 to 2011.

Published in the journal Heredity, this study builds on previous research by the institute that indicated genetic make-up could be linked to increased resistance to TB.

A further study will focus on refining the genomic predictors of resistance, for which the institute will collaborate with Scotland's Rural College and the Agri-Food and Biosciences Institute.

The study is available online here.

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.