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AHVLA evaluates demand for vet training
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AHVLA is looking to determine if there is a demand for training among vets.
Survey launches to assess the need to improve gross pathology skills

A survey has been launched to find out if there is significant demand among vets for diagnostic investigation and gross pathology skills training.

AHVLA says it is looking to enhance the gross pathology skills of private veterinary surgeons, including the undertaking of first opinion post-mortem examinations and targeted sampling.

According to the agency, the proposed training is likely to qualify as CPD.

The survey launch was agreed at a recent meeting with representatives from university veterinary schools, the Royal College of Pathologists, SRUC and other stakeholders.

Launched yesterday, the survey has been created in consultation with the universities of Bristol, Cambridge, Liverpool and Surrey, SRUC, Royal Veterinary College and the Royal College of Pathologists.

Aimed at vets, the anonymous survey consists of 11 questions and will run to May 23, 2014.

Click here to view the survey: https://www.surveymonkey.com/s/7RB2ZYG

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here. 

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.