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Wildlife experts team up to tackle infection
bat
The ebola virus, responsible for the recent outbreak in West Africa, originates in wild fruit bats.
Call for health monitoring of wild species to stop spread of disease

Vets and scientists from across Europe are meeting in Edinburgh this week to discuss ways to tackle the spread of diseases between wild animals, domestic animals and human populations.

Experts are calling for better health surveillance and monitoring of wild species in a bid to help stop the spread of infections that can have catastrophic results.

Many infectious diseases that affect people have a natural reservoir in animal populations. For example the Ebola virus, responsible for the recent outbreak in West Africa, originates in wild fruit bats.

The European Wildlife Disease Association Conference, hosted by The University of Edinburgh, is discussing the challenges of gathering health information from animals in the wild as well as new strategies to monitor and manage disease outbreaks in wildlife to safeguard the health of people and farm animals.

Health monitoring of animals in the wild is also important for conserving threatened species and maintaining wildlife diversity and delegates will review new diseases that may present a future threat. These include an emerging bacterial infection similar to leprosy that is affecting endangered populations of red squirrels in Scotland.

Professor Anna Meredith, of the Royal (Dick) School of Veterinary Studies who organised the conference in conjunction with Scotland's Rural College, said: “Most infectious diseases that affect people originate in animals, both wild and farmed. Understanding how these diseases spread in wild animals is vital.”

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.