Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Bird flu outbreak on Yorkshire duck farm
ducks
Investigations are underway to see if the outbreak is linked with recent cases in Germany and the Netherlands.

First UK case of the H5 strain confirmed since 2008

Defra has confirmed a bird flu outbreak on a duck breeding farm in Yorkshire. Initial testing has confirmed the H5 strain of bird flu which has not been reported in the UK since 2008.

Health officials have ruled out the possibility of the H5N1 strain that is infectious for humans. The outbreak was confirmed on Sunday afternoon and is said to present a very low risk to human health.

All 6,000 birds on the farm are being culled and a 10km restriction zone has been imposed to prevent further spread of the infection.

Restriction zones ban the movement of poultry, products and waste from the affected area. Poultry must be isolated within the zone, fairs, shows and exhibitions are prohibited and game birds must not be released.

Investigations are underway to see if the outbreak is linked with recent cases in Germany and the Netherlands. Further test results are expected this week.

Certain strains of bird flu can pass to humans, though cases are rare and infection usually requires close contact with infected birds.

As new strains of the avian influenza virus emerge frequently, there is a risk one of these strains may be able to spread from human to human. However, there is currently no evidence to suggest a recent strain of bird flu can transmit between people.

According to advice from the Food Standards Agency, it is safe to eat poultry and poultry products such as eggs, assuming they are properly cooked.

Image ©Katie Chodil/Wikipedia CC-BY-2.0

Become a member or log in to add this story to your CPD history

RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.