Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Cull may not reduce TB, chief vet admits
badger
Just 274 badgers were culled in Gloucestershire, less than half of the minimum target of 615.
Second badger cull falls short of the target

Pilot badger culls in Gloucestershire may not reduce TB in cattle, the UK's chief veterinary officer has admitted. Despite this, he has advised the culls should continue in 2015.

For the second year running, cull companies have fallen short of their target. According to government estimates, a minimum of 615 badgers should have been culled in West Gloucestershire to offer disease benefits to cattle. Yet only 274 badgers were culled - less than half of the target.

Chief vet Nigel Gibbens said: "Given the lower level of badger population reduction in the the Gloucestershire cull area over the past two years, the benefits of reducing disease in cattle over the planned four-year cull may not be realised there."

However, Mr Gibbens said culling should continue there in 2015 and at least one subsequent year, assuming there are "reasonable grounds for confidence" that efficacy can be improved.

Furthermore, Mr Gibbens even suggested culling should be repeated in the area beyond 2017. "As there has been a slow start," he said, "we should consider whether culling should be repeated in future years beyond 2017 in order to increase the likelihood of reduced disease in cattle."

In West Somerset - the second cull area - a total of 341 badgers were culled, just over the minimum target of 316.

Mr Gibbens said the culls should continue for at least two more years in West Somerset: "The outcome of this year's cull in Somerset indicates that industry-led culling can, in the right circumstances, deliver the level of effectiveness required to be confident of achieving disease control benefits," he said.

However, the Humane Society's UK veterinary advisor Professor MacMillan has urged Defra to reconsider, saying he "simply disagrees" with Mr Gibbens. "Even on the basis of extremely dubious estimates of badger populations, Defra has failed to reach its target in one area and only just exceeded it in the other.

"The method of culling has not been shown to be humane in my opinion, and Defra's refusal to expose its data to independent analysis is an implicit admission of this. The ethics of persisting with a policy that causes animals to suffer unnecessarily and is ineffective in reducing TB in cattle must be questioned."

Meanwhile, the National Farmers Union has called for a further roll-out of the cull to new areas. President Meurig Raymond said: "There are many other areas where bTB is rife and is having a massive impact on farming family businesses which would benefit from the roll out of culling badgers." 

Become a member or log in to add this story to your CPD history

RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.