Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

FSA propose equine food chain document
Horse close up
It is the responsibility of food business operators at slaughterhouses to request, receive, check and act on FCI for all animals sent for slaughter for human consumption.

Document to provide relevant information to food business operators at slaughterhouses

The Food Standards Agency has announced a proposal to introduce a model food chain information (FCI) document for equines, to provide relevant information to food business operators at slaughterhouses.

The FCI document would be used to help ensure that equines do not enter the food chain if they have been treated with veterinary medicinal products not authorised for use in animals destined for human consumption.  The document would also confirm that if veterinary medicinal products have been used, withdrawal periods have been observed.

It is the responsibility of food business operators at slaughterhouses to request, receive, check and act on FCI for all animals sent for slaughter for human consumption.  FCI has been introduced progressively for all animal species as required by EU Regulation, but it has not yet been introduced for equines in the UK because the horse passport was considered to provide the necessary information.

However, the FSA has been concerned about reports that horses are being traded with false documentation when they are presented for slaughter and has evidence to support the reports. As a result, this new proposal is intended to help overcome the difficulties that have arisen with reliance on the horse passport as the sole means of identifying equines presented for slaughter for human consumption.

The FSA are now inviting comments on the introduction of FCI for equines, together with any details of financial impact this it is considered this might have.
The closing date for comments in Friday, 13 June and, subject to the outcome of the consultation exercise, the requirement for FCI to accompany equines for slaughter is intended to come into effect as soon as possible.

A copy of the model document can be found on the FSA website

Become a member or log in to add this story to your CPD history

Equine Disease Surveillance report released for Q4 2025

News Story 1
 The latest Equine Disease Surveillance report has been released, with details on equine disease from Q4 of 2025.

The report, produced by Equine Infectious Disease Surveillance, includes advice on rule changes for equine influenza vaccination.

Statistics and maps detail recent outbreaks of equine herpes virus, equine influenza, equine strangles and equine grass sickness. A series of laboratory reports provides data on virology, bacteriology, parasitology and toxicosis.

This issue also features a case study of orthoflavivus-associated neurological disease in a horse in the UK. 

Click here for more...
News Shorts
NSA webinar explores sheep tailing and castration

The National Sheep Association (NSA) is to host a free webinar on the castration and tail docking of lambs.

The webinar, 'Understanding the tailing and castration consultation: A guide for sheep farmers', will be hosted online on Monday, 2 March 2026 at 7.30pm.

It comes during a government consultation into the methods used for these procedures. Farmers are encouraged to engage before the consultation period closes on Monday, 9 March 2026.

The webinar offers clear and actionable guidance to support farmers to contribute meaningfully to the consultation and prepare for potential changes.

On the panel will be former SVS president Kate Hovers, farmer and vet Ann Van Eetvelt and SRUC professor in Animal Health and Veterinary Sciences Cathy Dwyer. Each panel member will utilise their own specialism and expertise to evaluate risks and outcomes to sheep farming.

Find out more about the webinar on the NSA website.