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Jagger 'not poisoned at Crufts' - Kennel Club   
Irish red setter
Jagger collapsed and died shortly after returning to Belgium following this year's Crufts. (file photo, Irish red setter)

Results of toxicology report revealed

Irish setter Jagger died shortly after competing in Crufts this month, sparking concerns that the dog was deliberately poisoned during the event. However, the Kennel Club says a toxicology report suggests the toxins were ingested after the dog arrived home in Belgium.

Kennel Club secretary Caroline Kisko said in a statement: "We have had confirmation, including from independent toxicologists, that the poisons identified in the toxicology report – carbofuran and aldicarb – are fast acting. Severe clinical symptoms would usually occur within half an hour to three hours.

"Considering we are told that Jagger showed the first clinical signs usually associated with these two poisons shortly before his death in Belgium, late on Friday, 6 March night, leading to the immediate call for veterinary attention, we must conclude that it is inconceivable that he could have been poisoned at Crufts on Thursday, 5 March, some 28 to 36 hours earlier.

"Furthermore, the poison is thought to have been given on a piece of beef that was still largely undigested when the autopsy was performed on Saturday, 7 March morning, and food is usually absorbed in dogs within six hours."

Commenting on the results, senior information scientist Nick Edwards from the Veterinary Poisons Information Service, said: "We understand that the toxicology report says carbofuran and aldicarb, toxic carbamate pesticides - which are no longer approved for use in the EU - were found.

"We would expect the clinical effects, if ingested by a dog, to be rapid in onset; normally between half an hour and three hours.

"After this time a combination of clinical effects, if the toxins were taken in sufficient quantities, would likely be present, including weakness, collapse, diarrhoea, slow heart rate, difficulty in breathing and excessive salivation.

"From the information available, it would be improbable that the toxins could have been ingested on Thursday, 5 March if the first reported clinical effects that led to the call for veterinary help, were around midnight on Friday night. We are told that beef (which was reportedly laced with the carbamates) was still in the stomach during the autopsy on Saturday, 7 March. Veterinary experts say that one would expect food of this sort to be digested within about six hours. This suggests that the food was eaten shortly before death."

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Greyhound Board announces change to vaccination guidance

News Story 1
 The Greyhound Board of Great Britain has published new vaccination guidance, with all greyhounds registered from 1 January, 2027 required to have the L4 leptospirosis vaccination, rather than L2.

The change comes in response to the reduced availability of the 'L2' Leptospirosis vaccine across the UK, and aims to support best biosecurity practice across the racing greyhound population.

GBGB veterinary director Simon Gower, said "While rare, Leptospirosis is a serious infectious disease that can affect both dogs and humans, so it is vital that we offer our greyhounds the broadest possible protection.  

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News Shorts
Free webinar explores congenital heart disease in dogs

A free webinar is to provide veterinary professionals, dog breeders and pet owners an new insights into congenital heart disease.

Chris Linney, a cardiology specialist and Veterinary Cardiovascular Society (VSC) member, will present the webinar from 7.00pm to 8.30pm on Wednesday, 12 November.

Dr Linney will explore the types, causes and clinical presentation of congenital heart conditions. This will include diagnostic approaches, treatment pathways and emerging research opportunities.

The session is the third to be organised by The Kennel Club, with the VCS, following an introductory webinar and a talk on acquired heart disease. Dr Linney's webinar consists of a one-hour presentation, followed by a 30-minute question and answer session.

Dr Linney said: "This webinar will be an opportunity to deepen understanding - not just of the diseases themselves, but of how breeders, vets and owners can work together to support affected dogs and improve outcomes for future generations."

Click here to register for the webinar.