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Scientists trace genetic history of wild sheep
sheep
Welsh sheep farming contributes around £230 million to the UK economy every year.

Study could allow farmers to breed superior sheep

Looking at the genetic history of native wild sheep can shed light on the migration habits of Britain's historic peoples, according to new research.

Findings from the three-year project may also help Welsh farmers identify genetic inefficiencies and breed superior sheep, helping to improve agricultural and economical practices.

Welsh sheep farming contributes around £230 million to the UK economy every year, making it one of the most important parts of the Welsh agriculture sector.

A collaboration of researchers from the RVC, University of London and Aberystwyth University mapped the genomic history of all 18 native Welsh sheep breeds.

Sheep were brought to the UK during the Neolithic period, but little is known about their history, genetic diversity and how they relate to other European varieties.

One breed from the Lleyn peninsula in northwest west was traced back to one small flock of sheep in Galway, Ireland in the early 19th century. This indicates that farmers and traders from that region came to Wales more than 200 years ago for agricultural findings.

Other key findings:
Welsh sheep share their genes with a number of other European breeds, but not with those from Asia, Africa and Australia.
Black Welsh mountain sheep were mapped back to Scandinavia, meaning their genetic history is very much influenced by sheep the Vikings brought to Wales.
Llandovery white face sheep stretched back even further to the Roman colonisation of Britain.

Researchers say understanding the relationship between Welsh, UK and other European breeds will help improve breeding strategies, which aim to lower costs, increase efficiency, improve livestock health and monitor inbreeding that can impact lambing and production of wool and meat.

Image © Vertigogen/Wikipedia/CC BY SA 2.0

 

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.