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Scientists use robot to conduct soft tissue surgery
Surgical equipment
Although robot-assisted surgery is becoming increasingly common, the execution of surgical tasks on soft tissue remains entirely manual.

Autonomous surgery may bring better efficacy and safety

Scientists in the United States have carried out robotic soft tissue surgery in a large animal for the first time.

A study published in the journal Science Translational Medicine describes how the scientists carried out supervised autonomous surgery in pigs.

Using a robot known as STAR (Smart Tissue Autonomous Robot), the scientists accessed the intestines of four pigs through a laparotomy and compared the procedure to a surgeon using standard surgical hand tools.

Researchers say that the results demonstrate that autonomous surgery can bring ‘better efficacy, safety, and access to the best surgical techniques regardless of human factors including surgeon experience’.

Although robot-assisted surgery is becoming increasingly common, the execution of surgical tasks on soft tissue remains entirely manual.

To see if the task could be performed by an autonomous machine, the scientists developed a soft tissue robot consisting of a lightweight robotic arm extended with a laparoscopic suturing tool.

Equipped with smart imaging technologies, the STAR robot then carried out various soft tissue surgical tasks and compared them to those of experienced surgeons.
The robot is programmed by a computer that generates a plan to complete complex surgical tasks.

In the pig trials, the average STAR procedure took over 50 minutes, while the ‘open’ surgery took just eight. However, this is comparable to the average for clinical laparoscopic anastomoses that range from 30 to 50 minutes.
No complications were observed in the seven days following surgery.

‘This task represents a proof of concept for all potential soft tissue surgical tasks requiring repetition precision, accuracy, and efficiency that can potentially benefit from autonomous or supervised autonomous functionality,’ the researchers conclude.

‘Further miniaturisation of tools and improved sensors will allow for wider use even at smaller scales.’

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.