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Brexit ‘disastrous’ for Scottish food and farming
Mr Ewing said that a ‘Hard Brexit’ would be ‘devastating’ for Scottish agriculture.
Scottish minister highlights value of EU nationals

Scotland’s rural affairs secretary, Fergus Ewing, has warned that leaving the European Single Market would be ‘disastrous’ for the country’s food and farming industries.

His comments come as people across the world prepare to celebrate Burns Night by enjoying iconic Scottish food and drink.

Speaking on Sunday, Mr Ewing said that a ‘Hard Brexit’ would be ‘devastating’ for Scottish agriculture and the many food companies which rely on Scottish produce.

He added that it may also put Scottish-protected food names at risk, and threaten regulations that underpin animal standards.

“We simply can’t ignore the disastrous impact that leaving the Single Market, and the 500 million people within it, could have on our food and drink sector,” he said.

“A ‘Hard Brexit’ would be devastating for Scottish agriculture and the many food companies which rely on Scottish produce. Potentially, they face both high tariffs of up to 50 per cent and loss of subsidy support.

“It may also put at risk Scottish protected food names which give confidence to consumers, and the common regulatory frameworks which help maintain food safety, animal and plant health standards and guarantee access to EU markets and many other countries.”

Mr Ewing also highlighted the importance of EU migrants to the UK’s food and farming sector. In 2014, foreign-born nationals accounted for almost 40 per cent of the workforce - the majority of which arrived from inside the EU.

“Unlike the UK Government, we value the contribution that non-UK EU nationals bring to our economy and society, contributing to sustainable economic growth, mitigating the effects of demographic change and enriching our culture and communities,” he said.
 
“I would encourage anyone enjoying a Burns supper this year to reflect on the role EU membership plays in enriching our culture and communities, supporting our economy and in the production of much of Scotland’s food and drink.”

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Applications open for MMI research grants

News Story 1
 RCVS' Mind Matters Initiative (MMI) has launched round two of its veterinary mental health research grants.

Researchers have until 11.59pm on Wednesday, 28 May 2025 to apply for a grant for research which reflects MMI's 2025 focus areas.

Only one Impact Grant was awarded last year, and so this year there are two Discovery Grants and one Impact Grants available. Each Discovery Grant is worth £5,000 and the Impact Grant is worth £15,000.

For more information or to apply, email researchgrants@rcvs.org.uk to contact the MMI team.

 

Click here for more...
News Shorts
BBC Radio 4 documentary addresses corporate fees

BBC Radio 4's File on 4 Investigates has released a documentary exploring how corporate-owned veterinary practices may be inflating bills to increase profit.

Released on 15 April, 'What's Happening To Your Vet Bills?' revealed the policies which many corporate groups have in place to increase their profits. This included targets and upgrades which veterinary teams are tasked with meeting on a regular basis.

It also features Anrich Vets, an independently-owned practice based in Wigan. Following the case of Staffordshire terrier Benjy, who is diagnosed with a tumour, the documentary shares how the team were able to offer contextualised care and advice to make the procedure as affordable as possible for his owners.

The documentary can be heard on demand on BBC iPlayer.