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More than 19,000 badgers culled in 2017
The culling is part of the government’s 25-year strategy to eradicate bovine tuberculosis.
Government urged to provide “conclusive evidence” that the cull is working

More than 19,000 badgers were culled in 2017, according to new data published by the government.

The figures show that 19,274 badgers were killed by cage trapping and shooting across 21 target areas in Dorset, Cornwall, Devon, Gloucestershire, Herefordshire, Cheshire, Somerset and Wiltshire.

The culling is part of the government’s 25-year strategy to eradicate bovine tuberculosis, but conservationists argue there is no evidence to suggest that it is working.

Dominic Dyer, CEO of the Badger Trust, said: “After four years spending over £50 million in taxpayer’s money and the deaths of over 40,000 badgers, the government has never been able to demonstrate any conclusive evidence that the policy is working or that it ever will.”

He continues: “The vast majority of badgers killed have been free of the disease. Very few were ever tested and for those that were the government refused to release any figures showing how many had TB. The whole process is not just cruel and inhumane, it is completely indiscriminate.”

The Badger Trust is now calling on the government to provide “conclusive evidence” that the cull is reducing levels of TB in cattle.

The badger cull began in September 2013 in Gloucestershire and Somerset and has since expanded to the other counties. The government said that it achieved its minimum cull number and did not exceed the maximum.

The figures emerged as the government announced more frequent testing for bovine tuberculosis (bTB). Under the new rules, cattle herds in high-risk areas will require six-monthly routine TB testing. 

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.