Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

RCVS Knowledge conducting study into quality improvement
“This research will provide an unprecedented body of evidence on the experiences and perceptions of QI".
Survey seeks views and experiences of the veterinary profession

A national study into quality improvement (QI) within the veterinary profession has been launched by RCVS Knowledge, the charity partner of the RCVS.

The project will provide valuable insights into the drivers, barriers and expectations associated with QI with the ultimate goal of strengthening the support provided to the profession.

It has been commissioned by RCVS Knowledge and will be carried out by RAND Europe, an independent not-for-profit policy research organisation that aims to improve policy and decision making in the public interest.

“We are delighted to be launching this research project with RAND Europe,” said Chris Gush, executive director of RCVS Knowledge.
 
“We know that many of our colleagues across the profession have embedded QI into their practice to great benefit, while we are also aware that it can be a challenge to do so all of the time.
 
“This research will provide an unprecedented body of evidence on the experiences and perceptions of QI, which will be critical to how we work to support the sector in this area going forward.”

Fundamental to the project will be a survey that is open to all members of the veterinary profession.

The survey will gather information on the amount of time spent on QI activities; the sources of QI training; tools and resources used by professionals; and the profession’s general feelings about the effect of quality improvement on veterinary care.

Findings from this survey will then be fed into a summit organised by RCVS Knowledge - the National Summit for Supporting Quality Improvement in Veterinary Care 2019 - that will bring together key policymakers and influencers across the industry.

This is the first time research of this scale into QI in the animal healthcare industry has been carried out.
 
“This groundbreaking project with RCVS Knowledge aims to explore in depth whether more formal processes of quality improvement would be a useful addition to the routine methods that many members of the profession already use to constantly improve the quality of care they provide,” said Dr Tom Ling, head of evaluation at RAND Europe.
 
“I aim to bring my knowledge of QI developments in human health to this project, but the most important contribution will be the views and experiences of the veterinary profession to ensure our proposals are relevant to your circumstances.”

The survey is open now and will be live for six weeks, closing early April. It takes around 10 minutes to complete and one lucky participant will receive a £150 Amazon voucher.

Become a member or log in to add this story to your CPD history

RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.