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EmailIphone Application    Posted: 11th September 2019
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Badger cull rolled out to 11 new areas
Derbyshire, which is in the Edge Area, will not be included in the new cull zones.

Derbyshire not granted a licence 

Natural England has confirmed that the badger cull will take place this autumn in 11 new areas, alongside the 29 existing areas.

Derbyshire, which is in the Edge Area, will not be included in the new cull zones, however.

Farming minister George Eustice said: “Bovine TB remains the greatest animal health threat to the UK, costing taxpayers over £100 million every year as well as causing devastation and distress for hard-working farmers and rural communities.

“There is no single measure that will provide an answer to beating this disease. That is why we have always been committed to a multi-pronged approach including proactive badger control as well as other tools such as tighter cattle controls, improved biosecurity and badger vaccination.

“Our strategy in combatting the disease now has an opportunity to look at different methods as part of our response to the Godfray Review. We will fully respond to this review in the near future.”

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here. 

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.