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Majority of farm fridges record temperatures outside recommended range for vaccines - study
Around 89 per cent of loggers in the study recorded a fridge temperature outside the recommended 2-8°C range.
Farmers encouraged to use thermomenters or loggers to track fridge temperature. 

Farmers are being urged to take action to improve medicine storage after a study found that the majority of farm fridges may not maintain temperatures within the recommended range for vaccines.

With new figures suggesting that around 89 per cent of farm fridges record temperatures outside of the 2-8
°C range, XLVets is encouraging farmers to track the temperature of their fridges and take steps to maximise efficiency.

Rosie Lyle of Bishopton Veterinary Group, a member of XLVets and lead author of the study, said: “It’s important for both farmers and vets to be aware of potential concerns about vaccine efficacy, given the possible impact on herd health and the potential for vaccine failure to reduce trust in vaccines and herd health recommendations.”

In the study, 18 farmers placed temperature loggers in the fridge where they normally store vaccines. Between February and April, 89 per cent of loggers recorded a temperature outside the recommended 2–8
°C range at least once, and 43 per cent recorded temperatures outside this range more than 50 per cent of the time.

It was noted that 55 per cent of the loggers recorded a temperature over 8
°C, and 39 per cent recorded a temperature below 2°C. Across all the fridges monitored, the maximum temperature recorded was 12°C, and the minimum was -11.5°C.

“These findings are concerning for farmers as we know that both too high and too low temperatures can impair vaccine efficacy,” said Rosie, adding that live vaccines tend to be particularly sensitive to elevated temperatures while inactivated vaccines are more affected by freezing.

In light of the findings, farmers are being encouraged to use max/min thermometers or temperature loggers to track fridge temperature and take steps to maximise the efficiency of each fridge. Simple interventions might include ensuring fridges are not subject to wide variations in external temperature and enabling adequate airflow, said XLVets.

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Equine Disease Surveillance report released for Q4 2025

News Story 1
 The latest Equine Disease Surveillance report has been released, with details on equine disease from Q4 of 2025.

The report, produced by Equine Infectious Disease Surveillance, includes advice on rule changes for equine influenza vaccination.

Statistics and maps detail recent outbreaks of equine herpes virus, equine influenza, equine strangles and equine grass sickness. A series of laboratory reports provides data on virology, bacteriology, parasitology and toxicosis.

This issue also features a case study of orthoflavivus-associated neurological disease in a horse in the UK. 

Click here for more...
News Shorts
NSA webinar explores sheep tailing and castration

The National Sheep Association (NSA) is to host a free webinar on the castration and tail docking of lambs.

The webinar, 'Understanding the tailing and castration consultation: A guide for sheep farmers', will be hosted online on Monday, 2 March 2026 at 7.30pm.

It comes during a government consultation into the methods used for these procedures. Farmers are encouraged to engage before the consultation period closes on Monday, 9 March 2026.

The webinar offers clear and actionable guidance to support farmers to contribute meaningfully to the consultation and prepare for potential changes.

On the panel will be former SVS president Kate Hovers, farmer and vet Ann Van Eetvelt and SRUC professor in Animal Health and Veterinary Sciences Cathy Dwyer. Each panel member will utilise their own specialism and expertise to evaluate risks and outcomes to sheep farming.

Find out more about the webinar on the NSA website.