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Farm vets to launch sustainability policy
"As farm vets, we are allied to a sector that acts as guardians of the countryside" - Elizabeth Berry, BCVA president.
BCVA responds to pledges made at the COP26 conference in Glasgow.

The British Cattle Veterinary Association (BCVA) is to launch its own Sustainability Policy in the coming weeks, calling for a bespoke on-farm approach to achieve net zero in British farming. 

The announcement follows the pledge made by world leaders at the 26th United Nations Climate Change Conference (COP26) to cut methane emissions by 30 per cent by 2030. 

In its response, the BCVA ‘broadly welcomes’ the commitment but questions the ‘inevitable commentary that places a disproportionate emphasis on agriculture’s role’.

The response reads: ‘Just 100 companies have been identified as the source of more than 70 per cent of the world’s greenhouse gas emissions since 1988, and there isn’t a farm amongst them. 

‘The Carbon Majors report demonstrated that a relatively small set of fossil fuel producers hold the key to turning around the planet’s carbon emissions, yet so many headlines on this subject focus on the impact of agriculture, even though we know that in the UK our farms amount about one-tenth of UK greenhouse gas emissions – and just six per cent if only considering livestock farming.’

It continued: ‘To have conversations about sustainability that can contribute to real change, it is vital that we take an evidence-based approach – one that understands the science and realises that biogenic methane, the kind produced by cattle, is not the same as the methane produced by fossil fuels.’

The BCVA believes that efforts to reduce net-zero should take place on-farm, with a focus on health and welfare, biodiversity, soil health, water management, diffuse pollution, and social, ethical, and economic factors. 

'This must be achieved without outsourcing our environmental footprint via imports produced to lower standards, the BCVA said. 'High welfare food production and food security should remain the goal.'

BCVA president, Elizabeth Berry, said: “As farm vets, we are allied to a sector that acts as guardians of the countryside, and our farm clients understand their crucial role in the management of soil, water, nitrogen, and carbon cycles and, in turn, the biodiversity of the UK’s farmland.

“We work alongside our colleagues in UK agriculture to drive increased efficiency in both the dairy and beef sectors by providing preventive healthcare and treatment. We all share a commitment to meet welfare standards, safeguarding public health and creating an environment that meets our needs today without compromising the ability of future generations to thrive.” 

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Applications open for MMI research grants

News Story 1
 RCVS' Mind Matters Initiative (MMI) has launched round two of its veterinary mental health research grants.

Researchers have until 11.59pm on Wednesday, 28 May 2025 to apply for a grant for research which reflects MMI's 2025 focus areas.

Only one Impact Grant was awarded last year, and so this year there are two Discovery Grants and one Impact Grants available. Each Discovery Grant is worth £5,000 and the Impact Grant is worth £15,000.

For more information or to apply, email researchgrants@rcvs.org.uk to contact the MMI team.

 

Click here for more...
News Shorts
BBC Radio 4 documentary addresses corporate fees

BBC Radio 4's File on 4 Investigates has released a documentary exploring how corporate-owned veterinary practices may be inflating bills to increase profit.

Released on 15 April, 'What's Happening To Your Vet Bills?' revealed the policies which many corporate groups have in place to increase their profits. This included targets and upgrades which veterinary teams are tasked with meeting on a regular basis.

It also features Anrich Vets, an independently-owned practice based in Wigan. Following the case of Staffordshire terrier Benjy, who is diagnosed with a tumour, the documentary shares how the team were able to offer contextualised care and advice to make the procedure as affordable as possible for his owners.

The documentary can be heard on demand on BBC iPlayer.