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Farming red tape to be unravelled

Work will begin immediately to cut red tape in farming.

The bureaucracy-busting promise was made as the independent Farming Regulation Task Force presented its recommendations for reducing the administrative burden faced by farmers and food producers.

The report makes more than 200 recommendations following an extensive review of all regulations that affect farmers and food producers and the way they are implemented.

Agriculture Minister Jim Paice said:

“We expect our farmers and food producers to maintain the highest standards, but the way to get them to achieve those standards isn’t to wrap them up in red tape – we need to free them from unnecessary burdens. We must trust in the industry’s ability to produce our food, manage our countryside and contribute to our economic recovery.

“I asked the Farming Regulation Task Force to challenge us and they have. This is an impressive piece of work with strong recommendations for reducing the burden that red tape has on the people who produce our food. I asked them to explore how we can move from regulations that focus on process to those that achieve the best end result and they have done this.

“This was never about a bonfire of regulations but about changing the culture of how we apply and enforce regulation. We will continue to defend our high standards for environmental management, animal welfare and food safety. I am particularly interested in the recommendations to allow industry to earn our trust and reward good practice with less frequent inspections.

“We have already identified a number of areas from the report where we can take immediate action, such as reducing the paperwork required under Nitrate Regulations and moving towards reporting all pig and cattle movement online. I’m also pleased to announce the creation of a new Strategic Regulatory Scrutiny Panel, tasked with challenging and advising us on the way we think about regulation.

“In the longer-term my priority will be to cut the unnecessary paperwork that farmers and food producers have to deal with and, wherever possible, move remaining paperwork online.”

The Government will now look closely at the Task Force’s other recommendations and publish an initial response this autumn with a full and final response early in 2012.

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.