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Pig Producers Reinforcing Disease Defences
Over a third of producers aim to review their defences against pig disease.

Following a series of Focus on Health conferences, more than a third of pig producers have said they intend to review ways of improving defences against pig disease.

Robin Brice, from Rattlerow Farms, explained how they aim to maintain good health status, having invested several years in eradicating PRRS in one unit.

Good cleaning and disinfection is cited as vital to biosecurity, but Brice stressed "that alone is no good if there is a risk of vermin re-introducing disease. Vermin control has to go hand in hand with cleaning and disinfection."

Good stockmanship is also cited as central to pig health, as it makes the earlier spotting of clinical signs of disease easier, which in turn leads to a solution being reached more quickly.

Meanwhile, the importance of vaccinations was also emphasised, with Brice commenting: "We make sure we vaccinate at the optimum timing to benefit the pig, rather than just to suit our own routine. "

For more information on the presentations given at the conferences, and to access BPEX factsheets, click here.  

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.