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Pig Finisher Challenge 2012 opens
BPEX hopes to spur production improvements.

Pig finishing units have been challenged to see how far they can improve production by October this year. The 2TS Finisher Challenge starts now – producers just need to contact BPEX to say they are ready to go for it.

The BPEX Knowledge Transfer (KT) team have announced that they will help producers identify areas of ‘lost potential’ and find ways to fine tune their system. The type of finishing system or what the starting point is does not matter – the challenge is open to all finishing and contract finishing pig units in England.

BPEX KT manager Lisbeth Ravn says: “The goal is to improve performance in the growing pig herd to help the industry reach the two-tonne sow target and increase profitability. We know that, with an improved focus and often small management changes, a big difference in production can be made. We’ll be providing support throughout the challenge, particularly with performance data records and how to make best use of them. We’d like pig finishers to get in touch as quickly as possible – we’re excited to see what can be achieved by October 2012!”

There will also be prizes for ‘most improved production’.

For more information, click here for details.

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.