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Climate change linked to livestock diseases
Conference warned on outbreak frequency

The Farm Cutting Carbon Toolkit Conference was told yesterday (Monday 27th February) that outbreaks of disease such as the Schmallenberg Virus (SBV) and Bluetongue would become more frequent unless the effects of climate change were urgently arrested.

Chief Advisor on Renewable Energy and Climate Change for the National Farmer's Union (NFU) Dr Jonathan Scurlock told those attending that the warmer climate meant that virus-carrying midges were 'thriving'. Dr Scurlock also added that drought will also become a more frequent problem in future years due to climate change.

Echoing Dr Scurlock's predictions, Chairman of Natural England Poul Christensen added that “We can see climate change impacting on our farms. Birds are nesting earlier and plants are flowering earlier. There should be no doubt about climate change and there should be no doubt about the need to tackle it.”

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here. 

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.