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MEPs vote to end EU-US trade war
Long-awaited normalisation of trade in beef predicted

MEPs have voted overwhelmingly in favour of raising the EU's quality beef import quota to 48,200 tons after the US Department of Agriculture published a draft Bill to bring US bovine import conditions into line with the World Organisations for Animal Health's (OIE) own standards on BSE, thus signalling the conclusion of a long-running trade war. The final count stood at 650 votes in favour, 11 abstentions and 11 voting against, and the approval took place at the first reading. The new import quota will come into force in August 2012.

Welcoming the news, Godelieve Quisthoudt-Rowohl (A German MEP responsible for drafting the report which was voted upon) said “This long-lasting trading dispute will end today. This is a win-win resolution for the EU. Parliament has taken a step that will enable the EU agricultural industry to plan ahead again and that will strengthen transatlantic trade links.

The vote has also been warmly welcomed by the UK farming sector, which stands to gain from the improved trading conditions and renewed access to the large US market. Commenting, National Farmer's Union Chief Livestock Advisor Peter Garbutt said “This move would open up further export opportunities for UK producers and I believe we can be positive and optimistic about our market prospects in the future.”

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.