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FSA to lift Chernobyl restrictions
Sheep movement controls to conclude

The Food Standards Agency has agreed of the lifting of the last of the 'Mark and Release' monitoring controls on sheep which were introduced as a response to the Chernobyl disaster. The 1986 disaster following an explosion and subsequent fire at the Chernobyl Nuclear Power Plant in the Ukraine led to a cloud of radioactive smoke spreading across much of Western Europe, and therefore led to grazing grass being exposed to radioactive material (largely radiocaesium-137).

A recent review conducted by the FSA in 2011 investigated whether protective measures were still necessary and concluded that lifting the controls would not compromise consumer safety in light of the now extremely low risk. The controls were previously lifted in Northern Ireland and Scotland in 2000 and 2010 respectively on similar grounds. After a 12 week consultation including key stakeholders, the Board of the FSA authorised the release of Consents which will serve the practical purpose of lifting the controls. This step will permit all farms remaining under restriction to move sheep without the need for monitoring from June 1st 2012. 



The FSA will also recommend, to Ministers in Westminster and the devolved governments, the revocation of the remaining Orders under the Food and Environment Protection Act 1985 (known as FEPA Orders) that currently restrict the movement of sheep in designated areas of the UK. This will remove the legislation made redundant by the issuing of Consents.

The Board paper, which includes links to the consultation document, consultation responses and scientific material, can be found here.

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.