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'Clear Decrease' In SBV across Europe
Reports of confirmed SBV in sheep across Europe have decreased

A recently published analysis of epidemiological data by the European Food Safety Authority (EFSA) has shown a clear decrease in the number of reports of sheep flocks with confirmed cases of the Schmallenberg virus in Europe.

Based on data obtained up to April 16, the EFSA says that eight member states - Belgium, France, Germany, Italy, Luxembourg, the Netherlands, Spain and the UK - have confirmed cases of SBV. The data submitted by member states indicates that cases peaked at the end of February, followed by a decrease in the number of reports of SBV-confirmed herds.

The decrease was clearly observed in sheep, in terms of the numbers of both confirmed and suspect herds. However, it adds that there has been no clear decrease in cattle, and that any decrease seen could be due to incomplete reporting, as well as the being linked to the end of lambing season.

The EFSA stated: For all affected countries, the number of herds with at least one SBV confirmed animal is low in comparison with the total number of herds."

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Submissions open for BSAVA Clinical Research Abstracts 2026

News Story 1
 The BSAVA has opened submissions for the BSAVA Clinical Research Abstracts 2026.

It is an opportunity for applicants to present new research on any veterinary subject, such as the preliminary results of a study, discussion of a new technique or a description of an interesting case.

They must be based on high-quality clinical research conducted in industry, practice or academia, and summarised in 250 words.

Applications are welcome from vets, vet nurses, practice managers, and students.

Submissions are open until 6 March 2026. 

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News Shorts
Survey seeks ruminant sector views on antimicrobial stewardship

A new survey is seeking views of people working in the UK ruminant sector on how to tackle the challenge of demonstrating responsible antibiotic stewardship.

Forming part of a wider, collaborative initiative, the results will help identify the types of data available so that challenges with data collection can be better understood and addressed.

Anyone working in the UK farming sector, including vets and farmers,is encouraged to complete the survey, which is available at app.onlinesurveys.jisc.ac.uk