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Worm exposure levels in dairy herds revealed
Study shows high levels in 68% of herds

A study into stomach worm exposure in dairy cows has indicated high levels in 68% of UK herds. According to the test guidelines, this will have "probable sub-clinical effects on health and production".

Between September 2011 and March 2012, 449 milk samples were submitted by SQP animal health advisers and dairy vets, all of which were analysed independently.

Stomach worm (Ostertagia ostertagi) is the species identified most often in dairy cows, which is known to suppress appetite, claims vet Andrew Montgomery.


He said: "Numerous trials have found a yield response to worming treatment, typically in the region of 1kg per cow per day.

"At 25 per litre, this would be worth £76 per cow over a 305-day lactation, or about £16,500 per year in a typical 200 cow herd. Some trials have also identified improvements in reproductive performance although this remains to be proven absolutely."

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.