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Inquiry into Ramsgate incident
NFU call for a "full and frank" inquiry

The new Farming Minister, David Heath, has ordered an inquiry into the Ramsgate incident, in which more than 40 sheep died during a live export from Kent.

The National Farmers Union (NFU) are calling for the inquiry to be both "full and frank" following a number of concerns about how the incident was handled.

Last month, the Animal Health and Veterinary Laboratories Agency (AHVLA) and RSPCA inspectors examined 500 sheep at the Port of Ramsgate. When moving the sheep from their lorry to an area used to wash vehicles, due to a lack of holding facilities at the port, some sheep fell into an underground tank.

Two sheep drowned, two suffered broken legs, and a further 42 sheep were shot on the advice of a vet because they were lame.

A spokesperson for the NFU said: "Concerns have been raised with us as to why contingency plans to deal with such events do not appear to have been followed by the bodies overseeing the trade and with the pressure that was placed on government officials to sanction the slaughter of these animals at the port by the RSPCA when more humane alternatives may have been available.”

Dermot Murphy of the RSPCA commented that the decision was taken to kill the animals at the port, rather than take them to a nearby abattoir, on the basis of veterinary advice that they were "not in a fit state to be transported".

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.