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Dog dietary requirements
Survey leads to canine health focus

Concerns have been raised after a survey found that 40 per cent on UK owners feed harmful food to their dogs.

The survey's report, Paws for Thought, showed that owners regularly feed their dogs chocolate, sausages and grapes, and 12 per cent of owners feed their dog leftovers.

Over 1000 dog owners completed the online survey by Pedigree, and of that number, only 12 per cent thought their pet had a weight problem, whereas national statistics show that 40 per cent of dogs are overweight.

To highlight the report's findings, Pedigree has launched an online health checker, reduced its recommended calorie intake for dogs by 15 per cent, and launched Wet Nose Week, in order to publicise dog's four universal needs - oral health, optimum digestion, healthy skin and a robust immune system.

Jo Gale, scientist at the Waltham Centre for Pet Nutrition, said: "It is not surprising so many owners give in to their dogs and feed them tidbits from their own plates, but it is really important to remember a dog's dietary needs are very different to those of a human."

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Submissions open for BSAVA Clinical Research Abstracts 2026

News Story 1
 The BSAVA has opened submissions for the BSAVA Clinical Research Abstracts 2026.

It is an opportunity for applicants to present new research on any veterinary subject, such as the preliminary results of a study, discussion of a new technique or a description of an interesting case.

They must be based on high-quality clinical research conducted in industry, practice or academia, and summarised in 250 words.

Applications are welcome from vets, vet nurses, practice managers, and students.

Submissions are open until 6 March 2026. 

Click here for more...
News Shorts
Survey seeks ruminant sector views on antimicrobial stewardship

A new survey is seeking views of people working in the UK ruminant sector on how to tackle the challenge of demonstrating responsible antibiotic stewardship.

Forming part of a wider, collaborative initiative, the results will help identify the types of data available so that challenges with data collection can be better understood and addressed.

Anyone working in the UK farming sector, including vets and farmers,is encouraged to complete the survey, which is available at app.onlinesurveys.jisc.ac.uk