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Poultry trainee of the year awarded
Recognition for outstanding members of poultry industry

Rachel Almey has been awarded Poultry Trainee of the Year Award 2012 at the British Poultry Council's recent annual awards ceremony.

The award was presented by Farming Minister David Heath at the House of Commons in recognition of her ability, enthusiasm and commitment to training.

Rachel manages a broiler farm in Laxfield, Suffolk, where her first flock, grown to higher welfare standards, broke her company's record for performance. She is currently completing an NVQ level 3 work-based diploma in agriculture.

Alongside the award, Rachel was given a £2,000 training grant, which she plans to put towards pursuing her interest in bird welfare and learning more about the breeding and veterinary side of the business.

Werner Strydom, Rachel's regional manager, said: "Rachel does not miss anything and this is what makes her such an exceptional farm manager. With continued support, she will be one of our bright stars for a long time to come."

Other winners included Joe Lawson, for his unique contribution to welfare standards, Adekunle Adebiyi, for his outstanding research in the field of poultry, and Rob Davies, for his outstanding work on Salmonella and poultry health at AHVLA.

British Poultry Council Chairman John Reed said: "This year’s winners represent the diversity of the industry. Some are distinguished, dedicated, long serving colleagues and others are newcomers who have demonstrated a willingness and curiosity for training, scientific research and its practical application.

“Our goal as an industry is to attract, recruit, train, develop and retain people."

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.