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Moredun aims to find global solutions
New mission reflects focus and reach, says chief exec

Moredun Research Institute has recently reworded its mission as a reflection of its research focus and reach, commented chief executive Julie Fitzpatrick. The mission now reads: "To lead in livestock health solutions for global food security".

Professor Fitzpatrick added that Moredun aims to "contribute significantly to finding global solutions to food security". She spoke of the institute's new mission during its an annual press day, in which recent major projects are highlighted.

One of the projects it described, was the evaluation of a new diagnostic test for liver fluke in cattle and sheep, in collaboration with Quality Meat Scotland. Project Leader Philip Skuce said they were able to detect liver fluke one month ahead of the traditional egg count and that the team were working to transfer this to natural outbreaks of the disease.

Another project mentioned at the event was the ongoing research to contribute to better diagnostics and vaccination of sheep scab. Project Leader Stewart Burgess said that current controls are becoming unsustainable, however, the team are woking on a vaccine that shows promising levels of protection.

Beth Wells, a member of the institute's communications team, spoke of their recent return from Moredun's annual series of UK-wide roadshows. She said that the team had been encouraged by the good turnout and the range of interests from the attendees.

Beth added that Moredun has also been organising interactive scientific activities for schoolchildren, which have been well-received by teachers, she reported.

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.