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New oedema vaccine approved
First single-shot vaccine for disease in piglets

The first one-shot vaccine against oedema disease in piglets has received European approval.

The vaccine - Ecoporc Shiga - has been developed by IDT Biologika, who are arranging its international distribution following the approval.

Dr Andreas Becker of IDT, said: "Ecoporc Shiga is now a real alternative to antibiotics and other measures to avoid the threat of outbreaks in nursery pigs."

The lethal disease is estimated to affect around 100 million piglets worldwide each year, and is caused by shigatoxin-producing escherichia coli. Fluid accumulates in the tissue of affected piglets, as the capillaries are destroyed.

The disease is responsible for serious economic losses to the pig industry, due to its high mortality rate. Up to 15 per cent of piglets - often the heaviest - can die within individual herds affected by the disease.

Comparative field studies have proven Ecoporc Shiga to reduce mortality rates from 11.4 per cent to 0 per cent. Piglets are vaccinated once at four days old, receiving immunity from weaning through the entire finishing phase.

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.