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Cameras to prevent poaching

Bid to protect rhinos wins Google award

State-of-the-art camera traps are to be installed to prevent elephant and rhino poaching in Tsavo National Park, Kenya.

The Zoological Society of London (ZSL) won a £500,000 grant for the project from Google's Global Impact Awards.

Cameras with automated sensors will be deployed in poaching hotspots within the next few months, which will transmit images of any intruders.

The cameras can also detect vehicles from vibrations, and triangulate the sound of gunshots, allowing park rangers to locate poachers and intervene immediately.

"These life-saving cameras will help stop the slaughter of rhinos, which has seen more than 1,000 killed in Africa in just eighteen months," says Professor Jonathan Baillie, ZSL's field conservation director.


"Over the next two years we plan to cut poaching in Kenya’s Tsavo National Park by 50 per cent and help park rangers pro
tect endangered rhinos, elephants, and more, before it’s too late."


The project received thousands of votes from the public, placing it ahead of nine other candidates for the Google award. Celebrities including Leonardo DiCaprio, Derren Brown and Edith Bowman also lent their support to the project. 

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.